Amanda White was lacking a sense of passion when she first considered the idea of becoming a franchisee. She had worked as a social media and events planner, traveling a lot, and not seeing her family often enough. Soon, the prospect of starting her own business became a priority. “Entrepreneurship is the American dream,” says White. “To have a franchisor to lean on for support and guidance but also have the flexibility to create my own local marketing plans and own a business in an industry that I’m passionate about is a far more fulfilling career path than sitting at a desk from 9-5.” White’s long-term goals have been postponed as a result of COVID-19, but her aim is to eventually expand to a second Vitality Bowls location and acquire a food truck to attend events once it becomes viable to do so.

You can view the article in Glogal Franchise Magazine here.

COVID-19 information

As we diligently follow COVID-19 updates and developments from the Center for Disease Control (CDC), most Vitality Bowls locations remain open as our team closely follows all public health recommendations to keep our customers, employees and communities healthy and safe.

Our goal has always been to provide the most nutritious food possible to our customers, and we are dedicated to that mission now more than ever.

Some aspects of the Vitality Bowls experience have been modified, including some locations limiting dining experiences to take-out and delivery only. Please contact your local Vitality Bowls regarding in-store dining availability.

We are confident that we will get through this together as a community. In the meantime, Vitality Bowls is here for you, to provide healthy, nutritious meals for you and your family.

 

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